Coccoloba

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Template:Short description Template:Automatic taxobox

Coccoloba is a genus of 177 species of flowering plants in the family Polygonaceae, which is native to the Neotropics.<ref name = powo/> There is no overall English name for the genus, although many of the individual species have widely used common names.<ref>Template:Cite journal</ref>

Range

The genus is native to tropical and subtropical regions of the Americas, in South America, the Caribbean, Central America, and Mexico, with two species extending into Florida.<ref name=fna>Flora of North America: Coccoloba</ref><ref name=rhs>Huxley, A., ed. (1992). New RHS Dictionary of Gardening. Macmillan Template:ISBN.</ref>

Description

Coccoloba arborescens

The species are shrubs and trees, and lianas, mostly evergreen. The leaves are alternate, often large (to very large in some species; up to 2.5m (8 feet) long in C. gigantifolia),<ref>J.G. Rohwer, Tropical Plants of the World (New York: Sterling, 2002)</ref> with the leaves on juvenile plants often larger and of different shape to those of mature plants. The flowers are produced in spikes. The fruit is a three-angled achene, surrounded by an often brightly coloured fleshy perianth, edible in some species, though often astringent.<ref name=fna/><ref name=rhs/> Species in the genus have been characterized as dioecious,<ref>Template:Cite journal</ref> but this is unclear.<ref>Template:Cite journal</ref> Trioecy has been documented in C. cereifera.<ref>Template:Cite journal</ref>

Species

177 species are accepted.<ref name = powo/> Template:Div col

Template:Div col end Other sources:<ref name=usda>USDA Plants Profile: Coccoloba</ref><ref name=gcw>Global Compendium of Weeds: Coccoloba acuminata</ref><ref name=hawaii>Plants of Hawaii: Polygonaceae Template:Webarchive</ref><ref name="melo">Template:Cite web</ref>

Ecology

The species Coccoloba cereifera is notable for being restricted to an area of only some 26 square km on a single low peak near Serra do Cipó National Park, in the Brazilian state of Minas Gerais.<ref>Template:Cite journal</ref>

Cultivation and uses

One species, Coccoloba uvifera (Seagrape) is commonly cultivated for its edible fruit, and the genus name is sometimes used to denote this species.

References

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