List of glassware

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Typical drinkware

This list of glassware includes drinking vessels (drinkware), tableware used to set a table for eating a meal and generally glass items such as vases, and glasses used in the catering industry. It does not include laboratory glassware.

Drinkware

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Sebastian Stoskopff: Glasses in a Basket (1644; Template:Lang, Strasbourg)

Drinkware, beverageware (in other words, cups, jugs and ewers) is a general term for a vessel intended to contain beverages or liquid foods for drinking or consumption.<ref name="Cups">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

The word cup comes from Middle English Template:Lang, from Old English, from Late Latin Template:Lang, drinking vessel, perhaps variant of Latin Template:Lang, tub, cask.<ref name="Cups"/> The first known use of the word cup is before the 12th century.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Tumblers

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A classic 20-facet Soviet table-glass, produced in the city of Gus-Khrustalny since 1943
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Rounded Tumblers

Tumblers are flat-bottomed drinking glasses.

  • Collins glass, for a tall mixed drink.<ref>Template:Cite book</ref>
  • Dizzy cocktail glass, a glass with a wide, shallow bowl, comparable to a normal cocktail glass but without the stem
  • Faceted glass or Template:Lang
  • Highball glass, for mixed drinks<ref name="Rathbun">Template:Cite book</ref>
  • Iced tea glass
  • Juice glass, for fruit juices and vegetable juices
  • Old fashioned glass, traditionally, for a simple cocktail or liquor "on the rocks" or "neat". Contemporary American "rocks" glasses may be much larger, and used for a variety of beverages over ice.
  • Shot glass, a small glass for up to four ounces of liquor. The modern shot glass has a thicker base and sides than the older whiskey glass.
  • Water glass
  • Whiskey tumbler, a small, thin-walled glass for a straight shot of liquor

Beer glassware

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Beer glassware. Left to right: Pilstulpe, tulip glass, snifter, Willi Becher.
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Rounded Tumblers
  • Beer boot
  • Beer bottle
  • Beer stein, large mug traditionally with a hinged lid
  • Berkemeyer
  • Glass, 200ml (7 fl. oz.) Australian beer glass (Queensland and Victoria)
  • Handle, 425ml New Zealand beer glass
  • Jug, 750–1000ml served at pubs in New Zealand
  • Middy, 285ml (10 fl. oz.) Australian beer glass (New South Wales)
  • Pilsner glass, for pale lager
  • Pint glass, for an imperial pint of beer or cider
  • Pony glass, for a 140ml of beer, a "short" or "small" beer
  • Pot glass
  • Pot, 285ml (10 fl. oz.) Australian beer glass (Queensland and Victoria)
  • Schooner, 425ml (15 fl. oz.) Australian beer glass, 285 ml (10 fl. oz.) in South Australia
  • Tankard, a large drinking cup, usually with a handle and a hinged cover
  • Wheat beer glass, for wheat beer
  • Yard glass, a very tall, conical beer glass, with a round ball base, usually hung on a wall when empty

Stemware

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A champagne coupe
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A margarita glass

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Other

  • Art glass, glassware that is modern art
  • Pitcher, a container, usually with a spout for pouring its contents
  • Punch bowl, a bowl that punch is put in, generally used in parties
  • Vase, an open container often used to hold flowers
  • Bong, a smoking device often made from glass
  • Drug pipe, a form of drug paraphernalia often made from glass
  • Peking glass, a Chinese form of overlay glass, often in the form of snuff boxes or vases
  • Penny lick

See also

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References

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